Time to meet with enemy / antagonis role in the rice field ecosystem, agriculture, and for the plant. They were ferocious, wild and created as obstacles that must be faced by the farmers so that the plants can live normal and membahagiaakan
they were:
1. Plant organisms gadfly / jg vandal can / opt is an organism that damage and even kill the plants even though only some of them were fraudulent / interrupt (such as the relevance of the net food) example Pests, Diseases, Jamur, bacteria, virus, weeds, etc.
2. wind, when exposed to excessive plant called collapse
3. Excess water (flooding)
4. Excess heat (drought)
5. Marginal land (eg, acid soil, Copy, acid-sulphate, etc.)
6. Enemy not on list contact the Department of Agriculture or the local Extension office. therefore sought ......!
Plants resistant to a-6 to the enemy, and appeal for researchers, practitioners pemulia and agriculture to immediately find the resistance of plants nusuh especially if it added some high-productivity and age is short. certainly highly sought
but wait, for farmers that have another that is the pemangsa (Enemy of my enemy) for some special types of destructive pests.
30 July 2009
time farmers to independent
jargon starting time "is time independent farmers"
1BIBIT /种子
2PUPUK /肥料
3PESTISIDA
three things can be when swasembadakan akan very significant in reducing the cost of production. yaa if not 100% might start with the step by step
dg independent start seeds earlier, namely the return to make their own seeds (set aside) some of the rice after the harvest to disemai in the plant, it is first implemented our forefathers. Indeed, there are always new varieties, but not necessarily always buy. I can make your own from seed varieties for the plant to 2nya,
one of the technologies that are suitable and may be recommended in seed storage is a technology granary
for fertilizers and pesticides, if not create your own, back to nature strived started dg dg system comparable to reduce some measure of factory-made organic so that in the end the fade can be independent and free from dependence on factory-made (factory minded)
than the above 3 independent farmers can also reduce the cost strategy or (cost) by making their own agricultural activities, especially in activities such as a single fighter matun (dispose of grass), ngileni (give water), sprayed and fertilize . yaaa that if power is still strong . for some other activities such as planting, plow, menggaru, harvest wisely to provide employment to others. yet, it's a little more to help other people or some other charity gawe in java word.
But ya really a problem in agriculture is not necessarily in atasi. some of the enemy (jw = mungsuh, Eng = Enemy) in agriculture, crop or field is always there. enemy of the enemy can not be in atasi at once. most if they come only a few that can be overcome. but unfortunatelly, they came in part a (ora bareng2 alias not bebarengan).
1BIBIT /种子
2PUPUK /肥料
3PESTISIDA
three things can be when swasembadakan akan very significant in reducing the cost of production. yaa if not 100% might start with the step by step
dg independent start seeds earlier, namely the return to make their own seeds (set aside) some of the rice after the harvest to disemai in the plant, it is first implemented our forefathers. Indeed, there are always new varieties, but not necessarily always buy. I can make your own from seed varieties for the plant to 2nya,
one of the technologies that are suitable and may be recommended in seed storage is a technology granary
for fertilizers and pesticides, if not create your own, back to nature strived started dg dg system comparable to reduce some measure of factory-made organic so that in the end the fade can be independent and free from dependence on factory-made (factory minded)
than the above 3 independent farmers can also reduce the cost strategy or (cost) by making their own agricultural activities, especially in activities such as a single fighter matun (dispose of grass), ngileni (give water), sprayed and fertilize . yaaa that if power is still strong . for some other activities such as planting, plow, menggaru, harvest wisely to provide employment to others. yet, it's a little more to help other people or some other charity gawe in java word.
But ya really a problem in agriculture is not necessarily in atasi. some of the enemy (jw = mungsuh, Eng = Enemy) in agriculture, crop or field is always there. enemy of the enemy can not be in atasi at once. most if they come only a few that can be overcome. but unfortunatelly, they came in part a (ora bareng2 alias not bebarengan).
enemy of my enemy in paddy field
ncreased production of crops (paddy rice special) terkendala attacks of pests and diseases resoluble wreak large enough the need to control the right
control that is recommended to apply some concept of PHT (Integrated Pest) is one of conservation and the empowerment of some functions of natural enemies such predators. Predato is a natural enemy of the potential because it is necessary to use the relevance dilestarikan the food chain predators will control the number of pests in rice fields so that land remains restrained.
so, do not do activities that you can kill the predator.
here we see a champion figure nenerapa Enemy of my enemy (predator) in the rice fields, namely:
I Insect predators include:
* Coccinella SP (discrete body width, oval rounded approach, in part or in whole head hidden under protonum, 3-6 segment of antenna short, bright-colored body, reddish yellow, black spot)
* Paederus fuscipes Curt (a beetle do some long-aft trim more kr 7 mm, abdomen red, the Thorax and abdomen brown, the tip of the abdomen and elytra black kebiruan. Elytra short not only close the abdomen segment 1-3 yg closed. Mandibula long, slim , sharp, often intersect both the front)
* Ophionea nigrofasciata Schmidt & Goebel (dg is a beetle body size of less than 8mm actively moving, hard front wings shine thick, smooth skin there is no venanya, head and belly of the middle of the black kebiruan, thorax, near the thorax, and red tails, and long legs gent antenna such as yarn, membraneus rear wing and fold under the front wing of rest time.)
* Euborellia stali Dohr or Cocopet (slightly blackish color ribbon puitih dg between segment 1 and 2, The speck of white on the tip of each antenna, and I have a pair of tongs-like tang on the tail)
* Agriocnemis pygmaea Rambur (needle dragonfly / dragonfly dom = jw)
* Limnogonus fossarium Fabricius (anggang-anggang water (black dg 2 pairs of feet behind a very long)
Shepard et al (1995)
II. Spider Predator among others:
* Lycosa Pseudoannulata
* Oxyopes Javanus Thorell (characteristics such as spiked feet long)
* Tetragnatha Maxillosa Thorell (features most of the leg and body length of string along the leaf Rice, eyes there are 2 lines)
* Argiope Catenulata Doleschall (typical color clear and colorful image of the abdomen have a sheet of black rounded eggs)
(Radiosepoetro, 1981)
III. Groups Bangau (Blekok Java)
IV. Groups Snake .... indeed dangerous for humans, but he can control the mouse
V. etc.
Predator that can survive when men realize their importance as one of the food chain will cause the imbalance (in this case the pest riot) apalagi skrg season is not stabilized,
so do not do:
1. Burning straw (overdelivery ).... besides pollution, this can reduce the population jg dragonfly and the Predator, a straw than I do in fact better placed in the ground should be burned
2. Pesticides out the use of appropriate dose (lbh either return to the natural pesticide)
3. The use of rat poison, in some cases this jg kill a bird and snake predators rat
4. wisely in managing the environment so that the balance still awake.
Reference
Radiosapoetro.1981. Zoologi. Penerbit Erlangga, Jakarta
Shepard, B. M., A. T. Barrion dan J. A. Litsinger. 1995. Serangga, Laba-Laba dan Patogen Yang Membantu. Program Nasional Pengendalian Hama Terpadu. Departemen Pertanian, Jakarta
apologize for the error type
control that is recommended to apply some concept of PHT (Integrated Pest) is one of conservation and the empowerment of some functions of natural enemies such predators. Predato is a natural enemy of the potential because it is necessary to use the relevance dilestarikan the food chain predators will control the number of pests in rice fields so that land remains restrained.
so, do not do activities that you can kill the predator.
here we see a champion figure nenerapa Enemy of my enemy (predator) in the rice fields, namely:
I Insect predators include:
* Coccinella SP (discrete body width, oval rounded approach, in part or in whole head hidden under protonum, 3-6 segment of antenna short, bright-colored body, reddish yellow, black spot)
* Paederus fuscipes Curt (a beetle do some long-aft trim more kr 7 mm, abdomen red, the Thorax and abdomen brown, the tip of the abdomen and elytra black kebiruan. Elytra short not only close the abdomen segment 1-3 yg closed. Mandibula long, slim , sharp, often intersect both the front)
* Ophionea nigrofasciata Schmidt & Goebel (dg is a beetle body size of less than 8mm actively moving, hard front wings shine thick, smooth skin there is no venanya, head and belly of the middle of the black kebiruan, thorax, near the thorax, and red tails, and long legs gent antenna such as yarn, membraneus rear wing and fold under the front wing of rest time.)
* Euborellia stali Dohr or Cocopet (slightly blackish color ribbon puitih dg between segment 1 and 2, The speck of white on the tip of each antenna, and I have a pair of tongs-like tang on the tail)
* Agriocnemis pygmaea Rambur (needle dragonfly / dragonfly dom = jw)
* Limnogonus fossarium Fabricius (anggang-anggang water (black dg 2 pairs of feet behind a very long)
Shepard et al (1995)
II. Spider Predator among others:
* Lycosa Pseudoannulata
* Oxyopes Javanus Thorell (characteristics such as spiked feet long)
* Tetragnatha Maxillosa Thorell (features most of the leg and body length of string along the leaf Rice, eyes there are 2 lines)
* Argiope Catenulata Doleschall (typical color clear and colorful image of the abdomen have a sheet of black rounded eggs)
(Radiosepoetro, 1981)
III. Groups Bangau (Blekok Java)
IV. Groups Snake .... indeed dangerous for humans, but he can control the mouse
V. etc.
Predator that can survive when men realize their importance as one of the food chain will cause the imbalance (in this case the pest riot) apalagi skrg season is not stabilized,
so do not do:
1. Burning straw (overdelivery ).... besides pollution, this can reduce the population jg dragonfly and the Predator, a straw than I do in fact better placed in the ground should be burned
2. Pesticides out the use of appropriate dose (lbh either return to the natural pesticide)
3. The use of rat poison, in some cases this jg kill a bird and snake predators rat
4. wisely in managing the environment so that the balance still awake.
Reference
Radiosapoetro.1981. Zoologi. Penerbit Erlangga, Jakarta
Shepard, B. M., A. T. Barrion dan J. A. Litsinger. 1995. Serangga, Laba-Laba dan Patogen Yang Membantu. Program Nasional Pengendalian Hama Terpadu. Departemen Pertanian, Jakarta
apologize for the error type
Some suggestions for rice farmers
some of this advice, and may be a mistake I made rice farmers even though PPL blm able membenahinya
1. seeds planted before the age of 20 days
2. one point if one can beans (even though PPL fainthearted apply)
3. I planted some seeds after sebelummya TNH placed underneath in a sketch, because the rice will also be able stand on its own
4. dont swamp water until the plants, just enough water
5. water is not excessive
6. with rotation need other plants to pest attack is not severe ( this relationship is difficult because of the availability of water )
7.dont planting distance too close min 30 cm
8. depth of 40 cm mud min
9. ......... do not burn straw because of the amount of organic material in soil is also potentially decrease the number of predators (such as the spider and dragonfly) so that the pests breed.
from various sources and own experience in Gubug Mandiri
1. seeds planted before the age of 20 days
2. one point if one can beans (even though PPL fainthearted apply)
3. I planted some seeds after sebelummya TNH placed underneath in a sketch, because the rice will also be able stand on its own
4. dont swamp water until the plants, just enough water
5. water is not excessive
6. with rotation need other plants to pest attack is not severe ( this relationship is difficult because of the availability of water )
7.dont planting distance too close min 30 cm
8. depth of 40 cm mud min
9. ......... do not burn straw because of the amount of organic material in soil is also potentially decrease the number of predators (such as the spider and dragonfly) so that the pests breed.
from various sources and own experience in Gubug Mandiri
The principle of diversification in the plant organic agriculture
principles of diversification
Deversifikasi plant on the principles of organic agriculture in addition to improving water use efficiency, is the main target recycling burly, disease and pest control weeds in culture and technical improvement of equivalent land. The target is to compensate for the economic benefits derived from agricultural monoculture system with a high external input. Therefore the planning of a mature determine the interaction between one type of plant with other plants. Planning is for the plant can control pests and diseases and weeds of the water cycle and burly.
According to Kline et. al (1980), several considerations in determining the type of plant to integrate with the other plants are as follows:
1.Karakter morphology,
2.Siklus life,
3.Adanya alelopati,
4.Toleransi light and shade of each type of plant (characters physiology),
5.Kebutuhan burly of each type of plant,
6.Efisiensi space perakaran plants, and
7.Proses-processing plant succession and dispersal.
Considerations aims to meet the ecosystem compatibility between one type of plant species in the other. Besides the avoidance of other organisms such as the emphasis pests, diseases and weeds can be overcame.
Deversifikasi plant on the principles of organic agriculture in addition to improving water use efficiency, is the main target recycling burly, disease and pest control weeds in culture and technical improvement of equivalent land. The target is to compensate for the economic benefits derived from agricultural monoculture system with a high external input. Therefore the planning of a mature determine the interaction between one type of plant with other plants. Planning is for the plant can control pests and diseases and weeds of the water cycle and burly.
According to Kline et. al (1980), several considerations in determining the type of plant to integrate with the other plants are as follows:
1.Karakter morphology,
2.Siklus life,
3.Adanya alelopati,
4.Toleransi light and shade of each type of plant (characters physiology),
5.Kebutuhan burly of each type of plant,
6.Efisiensi space perakaran plants, and
7.Proses-processing plant succession and dispersal.
Considerations aims to meet the ecosystem compatibility between one type of plant species in the other. Besides the avoidance of other organisms such as the emphasis pests, diseases and weeds can be overcame.
PROBLEMS arround organic agriculture
Problems About Organic Agriculture
some problems about organic agriculture among others:
Provision of organic fertilizer
Problems of organic agriculture in Indonesia in line with the development of organic agriculture itself. Organic agriculture requires absolute organic fertilizer as the main source burly. System in organic agriculture, the availability of burly plants must come from organic fertilizer. While in the womb was organic fertilizer burly per unit dry weight of material far below realistic burly produced by inorganic fertilizers such as Urea, TSP and KCl.
TECHNOLOGY supporters
After the provision of organic fertilizer, the main problem is that organic farming technology itself. Farming techniques such as planting the right plant selection by considering the rotation effects and discontinuation allelopati life cycle of pests needs to be known. Akan knowledge that can contribute to plant crops such as burly as legum crops contributor burly Nitrogen and other elements is very helpful for the sustainability of organic agriculture. Besides technology, pest and disease prevention is also very necessary, especially in the pembudidayaan organic agriculture in the rainy season.
MARKETING
Marketing of organic products in the country so far is only based on the belief both parties, consumers and producers. While for marketing abroad, organic products still difficult to penetrate the international market, although there are some who never penetrate the international market. Main obstacle is a product certification by a certification body according to the standards of a country that is heading. Due to limited facilities and infrastructure, particularly related to product quality standards. Most of the organic agricultural products are turned back to meet the domestic market still has a wide market. A lot is happening each melabel products as organic products, but the fact is that many still mix the fertilizer with organic fertilizer and use less chemical pesticides. Farmers who actually implement organic agriculture, of course, will be losers in this case.
PRODUCT DESIGN
Of course, at the time of this product design is necessary so that agricultural products can be processed continuously improve penetrate international markets. When we observed the presence of trade liberalization requires a competitive advantage we processed agricultural products, in this case the transformation of primary agricultural products into processed products powerless strong competitiveness, of course, should be the focus attention. What happens now is the emergence of a variety of policies that often kontraproduktif of expectations behind the revitalization of agriculture. In order to increase the image of agricultural products of a powerless and competitiveness needed in an inspiration from the cultural community that Indonesia has a typical for the processing of agricultural products in Indonesia.
As we know that the diversity of design products such as processed Indonesian origin Chips Salak Yogyakarta and Malang and chips of fruits (apples, jackfruit, mango and so forth), Toraja Coffee Packaging, Coffee mongoose and various types of agricultural food processing that require a value characteristic characteristic of the product will be marketed for export commodities. In designing a product processed agricultural issues that must be observed:
Estetika,
beauty is a value that a product of buyer / prospective buyer to see the product uniqueness of Indonesia. we note the product packaging chips mangosteen origin Thailand and Potato Chips origin Malaysia and Singapore, and if we compare with the original Lampung banana chips. In the event an exhibition outside the country of course has a distinctive characteristic of the unique and different with each country that produce the same product.
ERGONOMIK;
In this case the shape / size of the design are made based on the processing such as packaging produkpertanian toothless gum chips, apple, mango, mangosteen, and the packaging of products, other horticulture.
FUNCTIONAL,
in this case from the form of packaging based on function, such as whether the product processed coffee, tea bottles have a packaging function, such as whether the glass and so forth.
MARKET
for this is seen from the export destination of a country which wanted meminati processed products based on the design. As we know, in general, for the design of agricultural products processing is the goal of many countries only want the raw material from the course regardless of product design as they will be based on their own desires. used, of course the material used here is a packaging material for processed products of a product's material Chocolates, Coffee, Beans Nuts, Tea, Essential oil Fruits and so on, in this case the basic material of plastic and packing paper and so forth. also expected to exhibit products on promotion in both Australia and overseas, for overseas buyer's product design can be processed agricultural products Indonesia. This is not only interested in the product Handycraft Indonesia, but the combined packaging of agricultural products processed in Australia with the form of design characteristics that have to be able to better improvement in the export market.
from various sources
some problems about organic agriculture among others:
Provision of organic fertilizer
Problems of organic agriculture in Indonesia in line with the development of organic agriculture itself. Organic agriculture requires absolute organic fertilizer as the main source burly. System in organic agriculture, the availability of burly plants must come from organic fertilizer. While in the womb was organic fertilizer burly per unit dry weight of material far below realistic burly produced by inorganic fertilizers such as Urea, TSP and KCl.
TECHNOLOGY supporters
After the provision of organic fertilizer, the main problem is that organic farming technology itself. Farming techniques such as planting the right plant selection by considering the rotation effects and discontinuation allelopati life cycle of pests needs to be known. Akan knowledge that can contribute to plant crops such as burly as legum crops contributor burly Nitrogen and other elements is very helpful for the sustainability of organic agriculture. Besides technology, pest and disease prevention is also very necessary, especially in the pembudidayaan organic agriculture in the rainy season.
MARKETING
Marketing of organic products in the country so far is only based on the belief both parties, consumers and producers. While for marketing abroad, organic products still difficult to penetrate the international market, although there are some who never penetrate the international market. Main obstacle is a product certification by a certification body according to the standards of a country that is heading. Due to limited facilities and infrastructure, particularly related to product quality standards. Most of the organic agricultural products are turned back to meet the domestic market still has a wide market. A lot is happening each melabel products as organic products, but the fact is that many still mix the fertilizer with organic fertilizer and use less chemical pesticides. Farmers who actually implement organic agriculture, of course, will be losers in this case.
PRODUCT DESIGN
Of course, at the time of this product design is necessary so that agricultural products can be processed continuously improve penetrate international markets. When we observed the presence of trade liberalization requires a competitive advantage we processed agricultural products, in this case the transformation of primary agricultural products into processed products powerless strong competitiveness, of course, should be the focus attention. What happens now is the emergence of a variety of policies that often kontraproduktif of expectations behind the revitalization of agriculture. In order to increase the image of agricultural products of a powerless and competitiveness needed in an inspiration from the cultural community that Indonesia has a typical for the processing of agricultural products in Indonesia.
As we know that the diversity of design products such as processed Indonesian origin Chips Salak Yogyakarta and Malang and chips of fruits (apples, jackfruit, mango and so forth), Toraja Coffee Packaging, Coffee mongoose and various types of agricultural food processing that require a value characteristic characteristic of the product will be marketed for export commodities. In designing a product processed agricultural issues that must be observed:
Estetika,
beauty is a value that a product of buyer / prospective buyer to see the product uniqueness of Indonesia. we note the product packaging chips mangosteen origin Thailand and Potato Chips origin Malaysia and Singapore, and if we compare with the original Lampung banana chips. In the event an exhibition outside the country of course has a distinctive characteristic of the unique and different with each country that produce the same product.
ERGONOMIK;
In this case the shape / size of the design are made based on the processing such as packaging produkpertanian toothless gum chips, apple, mango, mangosteen, and the packaging of products, other horticulture.
FUNCTIONAL,
in this case from the form of packaging based on function, such as whether the product processed coffee, tea bottles have a packaging function, such as whether the glass and so forth.
MARKET
for this is seen from the export destination of a country which wanted meminati processed products based on the design. As we know, in general, for the design of agricultural products processing is the goal of many countries only want the raw material from the course regardless of product design as they will be based on their own desires. used, of course the material used here is a packaging material for processed products of a product's material Chocolates, Coffee, Beans Nuts, Tea, Essential oil Fruits and so on, in this case the basic material of plastic and packing paper and so forth. also expected to exhibit products on promotion in both Australia and overseas, for overseas buyer's product design can be processed agricultural products Indonesia. This is not only interested in the product Handycraft Indonesia, but the combined packaging of agricultural products processed in Australia with the form of design characteristics that have to be able to better improvement in the export market.
from various sources
rice in polybag
rice is a staple food in asia, in Indonesia, even the rice is consumed more than half the population. Among the best there is even mention the term "has not been told not to eat when you eat rice" when we see it proper kindly mention rice or rice as an important element in our food people.
but the rice that will be explained below up to now still including ornamental plants that can be consumed (at least to themselves) and can not turn while productionarea of rice in the polybag.
several advantages, including:
1. controlled
2. can be used for decoration
3. can be brought carry -
4.economical place
5. etc.
after we started to do some training to make the rice in the polybag that while the results can be seen in purbalingga
how to make rice in a polybag:
tools and materials
1. rice seed
2. container seedling
3. herbaceous (organic) enough
4. MBIO ..... 1 liter
5. 8 kg polybag size (the small size of the transfer vessel frequently)
6. enough soil
7. tools such as hoe, a bucket and plastic u / land transport and fertilizer
8. water
A. Seedbed
seeds of rice soaked with the solution M-BIO (5ml comparison BIO M-1 l water) observed for 10 minutes and see if there is a float dispose of course, who drowned while assigned to the media on the seedling consists of land and porasi compact with comparison 1:1, sebar seeds evenly and not stacked.
B. Making liquid porasi
C. Making planting media
soil mixed with organic fertilizer and herbaceous in polybag (here can use the green leaves, such as weak orok-orok/crotalaria, sp or other plants, can also with straw (better) that has been cut , with the comparison 1: 1 in homogeneous and mixed macak-macak made with enough water (porasi you the best of liquid).
D. Planting
seeds after 5-10 days bermur seedling can be planted with careful release of land (media seedling), selected a good (and fresh) try to roots and seeds can not be separated, ground in the media made with the fingers placed ago plant origin patch of land and with caution given the land a little above it, the rice will stand on its own.
E. Maintenance
polybag placed not touching the ground, kalu can shelve, once every 3 days at the plant kocor with porasi liquid while the remaining 2 days (to minimize drought can arir with normal / mengirit porasi) for 10 hst plants remain solvent disemprot with M-BIO, polybag in place in the sun and controlled the amount of the excess water can be reduced (polybag in enough roll to limit the amount of water) may be given if the leaves on top of it to add / strengthen fertilizer. repeated activities on the issue continue to plant rice fascicle (about 60-80 hst and the number of varieties depending on the water) and water slightly reduced when the ear of rice is flag kocor in the water again, but M-BIO sprayed still running. estimated age of the plant to harvest about 100-110 hst
indeed this is a bit troublesome, but for lovers of plants, especially mothers will be very fun, and if possible will result.
but the rice that will be explained below up to now still including ornamental plants that can be consumed (at least to themselves) and can not turn while productionarea of rice in the polybag.
several advantages, including:
1. controlled
2. can be used for decoration
3. can be brought carry -
4.economical place
5. etc.
after we started to do some training to make the rice in the polybag that while the results can be seen in purbalingga
how to make rice in a polybag:
tools and materials
1. rice seed
2. container seedling
3. herbaceous (organic) enough
4. MBIO ..... 1 liter
5. 8 kg polybag size (the small size of the transfer vessel frequently)
6. enough soil
7. tools such as hoe, a bucket and plastic u / land transport and fertilizer
8. water
A. Seedbed
seeds of rice soaked with the solution M-BIO (5ml comparison BIO M-1 l water) observed for 10 minutes and see if there is a float dispose of course, who drowned while assigned to the media on the seedling consists of land and porasi compact with comparison 1:1, sebar seeds evenly and not stacked.
B. Making liquid porasi
C. Making planting media
soil mixed with organic fertilizer and herbaceous in polybag (here can use the green leaves, such as weak orok-orok/crotalaria, sp or other plants, can also with straw (better) that has been cut , with the comparison 1: 1 in homogeneous and mixed macak-macak made with enough water (porasi you the best of liquid).
D. Planting
seeds after 5-10 days bermur seedling can be planted with careful release of land (media seedling), selected a good (and fresh) try to roots and seeds can not be separated, ground in the media made with the fingers placed ago plant origin patch of land and with caution given the land a little above it, the rice will stand on its own.
E. Maintenance
polybag placed not touching the ground, kalu can shelve, once every 3 days at the plant kocor with porasi liquid while the remaining 2 days (to minimize drought can arir with normal / mengirit porasi) for 10 hst plants remain solvent disemprot with M-BIO, polybag in place in the sun and controlled the amount of the excess water can be reduced (polybag in enough roll to limit the amount of water) may be given if the leaves on top of it to add / strengthen fertilizer. repeated activities on the issue continue to plant rice fascicle (about 60-80 hst and the number of varieties depending on the water) and water slightly reduced when the ear of rice is flag kocor in the water again, but M-BIO sprayed still running. estimated age of the plant to harvest about 100-110 hst
indeed this is a bit troublesome, but for lovers of plants, especially mothers will be very fun, and if possible will result.
What is organic agriculture
Organic agriculture
In fact what it is organic agriculture, organic products and why you may not be affordable by the public especially by our own farmers. And can this system of organic agriculture could be one of the options in the framework of food security and agricultural land sustainabilitas in Indonesia.
Embryo of organic agriculture has been long since we know, when it all done in a traditional and natural materials. In line with the development of agricultural science and the human population explosion and food needs also increase. When the green revolution in India to provide results that are significant to the fulfillment of their food needs. Where the use of synthetic chemical fertilizers, planting varieties to produce superior high (high yield variety), the use of pesticides, and other land use intensification increased.
Pollution chemical fertilizers, pesticides and other due to the excess usage, impact of environmental degradation and human health. Understanding the dangers of chemicals in the synthetic long time began to be sought so that alternative farming plant that can produce products that are free from synthetic chemicals cemaran and maintain a more healthy environment. Since that is the start Dilirik agricultural natural way again (back to nature). Organic agriculture is very different to modern agriculture in natural relic. In organic farming, modern technology required planting, provision of organic fertilizer, pest and disease control using a biological agent or microbe, and the good management to the success of organic agriculture. Organic agriculture as defined in the "system of agricultural production
a holistic and integrated, in a way to optimize health and productivity of agro-ecosystem naturally, resulting in food and fiber that is, quality, and sustainable. More IFOAM (International Federation of Organic Agriculture movements) describes organic agriculture is a holistic system of agriculture that support and accelerate biodiversiti, biological cycles and soil biological activity.
The term organic agriculture has been channeling all the imagination of farmers with consumers who are serious and responsible avoiding chemicals (pesticide and herbicide), and chemical fertilizers that poison the environment with the goal of obtaining a healthy environment. They also tried to produce a sustainable crop production in a way to improve soil fertility using natural resources such as agricultural waste recycle. Thus, organic agriculture is a movement "back to nature" (Sutanto, 2002a).
Main principles of organic agriculture is the use of low external input is at variance with the use of a high external input. Based on these principles, the growing variety of terms such as Cyclic Farming System, regeneratif agriculture, sustainable agriculture, organic farming, organic system, organic agriculture, biological agriculture, Purely organic agriculture, and ecofarming, which is a contrast from the terms convensional farming, Industrialized form agriculture, and the industrialized farming system (Mugnisjah, 2001).
Organic agriculture is a legal return (low of return) that means a system that seeks to restore all types of organic material in soil either in the form of residues and livestock waste pertanaman and further aims to provide a food plant on (Sutanto, 2002b).
Organic agriculture (organic farming, oraganic system or organic agriculture) is an agricultural system that uses production facilities that come from mahkluk life, not the factory or production materials, minerals (Mugnisjah, 2001).
Based on the main principles, the development of organic agriculture focused on the main objective, namely:
a) Reduce the negative impact on the land, both physical chemistry and biology, so produktisifitas land increased and stable,
b) Reduce the resistance and pest persistensi disease due to the use of chemical pesticides, so that more emphasis on biological control,
c) Increased agricultural ecosystem health so that the environmental health of the community and also increase farmers'
d) Reduce the dependence of farmers on the entry form of production facilities from the outside, so that the use of local resources has been increasing,
e) Implement the sovereignty of farmers in determining the plans and strategies of decision making so that the social and economic disparities can be resolved.
In the technical approach, the system of organic agriculture emphasizes the principles of burly recycling, water conservation and the interactions between plants in the fulfillment cycle burly and control pests and diseases and weeds in the model of integrated farming system. The discussion in this paper emphasis on the principles of burly recycling, water conservation and the interaction between plants for the purpose of burly cycle and increase economic and production results biomassa.
The principle of recycling burly on organic agriculture is based on efforts to reduce loss through harvest burly (biomassa and economic results), in a way to restore some biomassa in the land, after the harvest in the economy. On the use of burly that from inorganic materials (chemical fertilizers), the burly recycling process does not occur because the main source of inorganic burly is coming from outside agroekosistem. While the burly source of organic material (biomassa plant, animal dung and organic waste), after having given in to the soil in organic form, the process will be further dissociation into inorganic form that is ready to be the root of the plant. Some burly these will be used to produce dried plant material (and the resulting economic biomassa), which then can be recycled again.
The main source of organic burly plot comes from the farm, while the burly inorganic sources come from outside the farm plot.
Organic agriculture systems also can overcome the problem of water in the pertanaman. Water conservation can be done because the addition of organic material, especially that from biomassa plant, will initially function as mulsa (land cover). Closing mulsa akan land through increase in soil water contents, because the process can be evoporasi. Overcome the problem of water not only limited to the loss of water pressure, but to the efficiency of water use (water use efficiency) by the plant.
Organic agriculture more oriented on the implant more than one type of plant in a plot usahatani. Model with the principles of Multiple Cropping, and one aim is to improve water use efficiency,
because open space that allows the occurrence of loss of water can reduce the minimal possible. This is due oleeh ratio the higher the use of land, so that almost all potential water used by plants.
organic farming by organic agriculture purbalingga team based on many sources
In fact what it is organic agriculture, organic products and why you may not be affordable by the public especially by our own farmers. And can this system of organic agriculture could be one of the options in the framework of food security and agricultural land sustainabilitas in Indonesia.
Embryo of organic agriculture has been long since we know, when it all done in a traditional and natural materials. In line with the development of agricultural science and the human population explosion and food needs also increase. When the green revolution in India to provide results that are significant to the fulfillment of their food needs. Where the use of synthetic chemical fertilizers, planting varieties to produce superior high (high yield variety), the use of pesticides, and other land use intensification increased.
Pollution chemical fertilizers, pesticides and other due to the excess usage, impact of environmental degradation and human health. Understanding the dangers of chemicals in the synthetic long time began to be sought so that alternative farming plant that can produce products that are free from synthetic chemicals cemaran and maintain a more healthy environment. Since that is the start Dilirik agricultural natural way again (back to nature). Organic agriculture is very different to modern agriculture in natural relic. In organic farming, modern technology required planting, provision of organic fertilizer, pest and disease control using a biological agent or microbe, and the good management to the success of organic agriculture. Organic agriculture as defined in the "system of agricultural production
a holistic and integrated, in a way to optimize health and productivity of agro-ecosystem naturally, resulting in food and fiber that is, quality, and sustainable. More IFOAM (International Federation of Organic Agriculture movements) describes organic agriculture is a holistic system of agriculture that support and accelerate biodiversiti, biological cycles and soil biological activity.
The term organic agriculture has been channeling all the imagination of farmers with consumers who are serious and responsible avoiding chemicals (pesticide and herbicide), and chemical fertilizers that poison the environment with the goal of obtaining a healthy environment. They also tried to produce a sustainable crop production in a way to improve soil fertility using natural resources such as agricultural waste recycle. Thus, organic agriculture is a movement "back to nature" (Sutanto, 2002a).
Main principles of organic agriculture is the use of low external input is at variance with the use of a high external input. Based on these principles, the growing variety of terms such as Cyclic Farming System, regeneratif agriculture, sustainable agriculture, organic farming, organic system, organic agriculture, biological agriculture, Purely organic agriculture, and ecofarming, which is a contrast from the terms convensional farming, Industrialized form agriculture, and the industrialized farming system (Mugnisjah, 2001).
Organic agriculture is a legal return (low of return) that means a system that seeks to restore all types of organic material in soil either in the form of residues and livestock waste pertanaman and further aims to provide a food plant on (Sutanto, 2002b).
Organic agriculture (organic farming, oraganic system or organic agriculture) is an agricultural system that uses production facilities that come from mahkluk life, not the factory or production materials, minerals (Mugnisjah, 2001).
Based on the main principles, the development of organic agriculture focused on the main objective, namely:
a) Reduce the negative impact on the land, both physical chemistry and biology, so produktisifitas land increased and stable,
b) Reduce the resistance and pest persistensi disease due to the use of chemical pesticides, so that more emphasis on biological control,
c) Increased agricultural ecosystem health so that the environmental health of the community and also increase farmers'
d) Reduce the dependence of farmers on the entry form of production facilities from the outside, so that the use of local resources has been increasing,
e) Implement the sovereignty of farmers in determining the plans and strategies of decision making so that the social and economic disparities can be resolved.
In the technical approach, the system of organic agriculture emphasizes the principles of burly recycling, water conservation and the interactions between plants in the fulfillment cycle burly and control pests and diseases and weeds in the model of integrated farming system. The discussion in this paper emphasis on the principles of burly recycling, water conservation and the interaction between plants for the purpose of burly cycle and increase economic and production results biomassa.
The principle of recycling burly on organic agriculture is based on efforts to reduce loss through harvest burly (biomassa and economic results), in a way to restore some biomassa in the land, after the harvest in the economy. On the use of burly that from inorganic materials (chemical fertilizers), the burly recycling process does not occur because the main source of inorganic burly is coming from outside agroekosistem. While the burly source of organic material (biomassa plant, animal dung and organic waste), after having given in to the soil in organic form, the process will be further dissociation into inorganic form that is ready to be the root of the plant. Some burly these will be used to produce dried plant material (and the resulting economic biomassa), which then can be recycled again.
The main source of organic burly plot comes from the farm, while the burly inorganic sources come from outside the farm plot.
Organic agriculture systems also can overcome the problem of water in the pertanaman. Water conservation can be done because the addition of organic material, especially that from biomassa plant, will initially function as mulsa (land cover). Closing mulsa akan land through increase in soil water contents, because the process can be evoporasi. Overcome the problem of water not only limited to the loss of water pressure, but to the efficiency of water use (water use efficiency) by the plant.
Organic agriculture more oriented on the implant more than one type of plant in a plot usahatani. Model with the principles of Multiple Cropping, and one aim is to improve water use efficiency,
because open space that allows the occurrence of loss of water can reduce the minimal possible. This is due oleeh ratio the higher the use of land, so that almost all potential water used by plants.
organic farming by organic agriculture purbalingga team based on many sources
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